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甘蓝红天然食用色素适用酸性饮料糖果冰激凌 Red Cabbage Color
Red cabbage color , a pure natural and water soluble food color produced by our company, is extracted from edible red cabbage of Cruiferate family planted locally.The process is checking ,washing ,slicing,extracting,filtrating,purifying,concentrating,sterilizing(red cabbage color liquid),spraying&drying(red cabbage color powder). The main coloring ingredient is anthacyanins which contain cyanidin. *Appearance Red cabbage color powder is deep red,liquid is brown purple.It can bedissolved in water&alcohol,aceticacid,propylene glycol solution easily,but not in oil. The color of water solution changes when PH is different.When PH is below 3, the color is purple red,the color is pink red when PH is between 4~6,and the colouriy is ideal stabitily.The solution color becomes blue &green ,and is unstable when PH is above6.The color of solution can’t fade under light for a long time, and also has good resistence to high temperature in an acidic medium. *Quality standard
Red cabbage color can be widely used in wine ,beverage,fruit sauce,candy,cake. *Usage Reference Beverage :0.01~.01% Candy:0.05~0.2%, Cake:0.01~0.1% *Pacekage Powder is packed with plastic container with inner plastic bags.,liquid is packed with plastic container,net weight is for powder10~20kg,for liquid is 25kg. Package standards are also available according to consumer’s demand. *Storage Sealed,avoild light,store in cool and dry place. *shelf life If the storage condition attains as mentioned above, powder is 18 months from production date, liquid is 6months .once opened,should seal up again and use within 6 months (powder) or 1 month (liquid). |